Andreas Widmann not only cooks the much-loved classics of Swabian cuisine! His innovative reinterpretations inspire at star level without denying their origins. The dishes in the traditional family business "Löwen", as well as in the gourmet restaurant "ursprung", reflect his close connection to his homeland. All the recipes are easy to prepare and Andreas reveals how to transform them into real delicacies using regional ingredients. Along the way, he talks about his local producers, his approach to sustainability and the family business, which he is now running in the 9th (!) generation. An ingenious symbiosis of warm hospitality and Swabian craftsmanship. The extraordinary photography by Vivi D'Angelo perfectly captures the atmosphere of the Alb and makes the recipes a visual delight.
On request also with individual signature
SIZE: 19.5 × 2.2 × 24 cm
Publisher : Südwest Verlag (June 27, 2022)
Language : German
Hardcover edition : 240 pages
ISBN-10 : 3517101079
ISBN-13 : 978-3517101071